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[TheHistoryOfWhoo] Gongjinhyang In Yang Balancer 150ml

[TheHistoryOfWhoo] Gongjinhyang In Yang Balancer 150ml

Regular price $96.00 NZD
Regular price $60.00 NZD Sale price $96.00 NZD
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Shipping

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  • Currently shipping from South Korea to USA, NZ, Canada, Germany, France, UK, Hong Kong, Japan, KL Malaysia, Singapore, Taiwan, Australia, Sth Korea

Details

This balancer is enriched with Korean herbal ingredients to combat signs of aging skin and help reduce the appearance of wrinkles. The replenishing formula absorbs into the skin immediately to provide soft and moist complexion. It also improves the effectiveness of the following skincare products.

How to Use

After cleansing, dispense a small amount on cotton pad and gently apply on face with outward motion.

Ingredients

Water/EAU, Alcohol Denat,, Dipropylene Glycol, 1,2-hexanediol, Glycerin, Methyl Gluceth-20, Trehalose, Panthenol, Betaine, Butylene Glycol, Peg-40 Hydrogenated Castor Oil, Thymus Vulgaris (Thyme) Extract, Angelica Acutiloba Root Extract, Velvet Extract, Cornus Officinalis Fruit Extract, Fragrance, Chaenomeles Sinensis Fruit Extract, Acrylates/c10-30 Alkyl Acrylate Crosspolymer, Tromethamine, Diospyros Kaki Leaf Extract, Cinnamomum Cassia Bark Extract, Polygonatum Officinale Rhizome/root Extract, Asparagus Cochinchinensis Root Extract, Polygonum Multiflorum Root Extract, Sodium Hyaluronate, Camellia Sinensis Leaf Extract, Trisodium Edta, Artemisia Princeps Leaf Extract, Chrysanthellum Indicum Extract, Panax Ginseng Root Extract, Xanthan Gum, Cordyceps Sinensis Extract, Ganoderma Lucidum (Mushroom) Extract, Caprylic/capric Triglyceride, Lactobacillus/soybean Ferment Extract, Hydrogenated Lecithin, Theobroma Grandiflorum Seed Butter, Saccharomyces/barley Seed Ferment Filtrate, Saccharomyces/potato Extract Ferment Filtrate, Glyceryl Stearate, Peg-10 Phytosterol, Peg-100 Stearate, Glycolipids, Behenyl Alcohol

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